.At Sap Sua in Denver, among our Greatest Brand New Bistros of 2024, chef and also co-owner Ni Nguyen intended to feature a version of his favored Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay flowerpot), to the food selection. Needing an exact strategy so the meal can be reproduced every night due to the dining establishment's prepares, Nguyen as well as his staff inevitably picked a slightly various techniqueu00e2 $" the dark, glossy dressing is actually created individually, paying for greater management as well as precision. Greatly full-flavored with a slight sweetness coming from the coconut water, this recipe is actually weeknight-fancy cooking food at its finest. Sap Sua utilizes hamachi collars, however salmon fillets are an extra home-cook-friendly . At the bistro the meal is actually covered with cu00e1" ' m depu00e2 $" delicate flakes of youthful awkward rice. Average crispy rice cereal verifies to become a worthy, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly exam kitchen editor.